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Discussion Starter #1
Finally used our panini maker, awesome. I made way too much food and was unable to function afterwards.

Anyone have specific recipes or tips on what they do? I did try making one set with olive oil and one set with butter as the outside coating for the bread. I liked both, but the olive oil added more taste.
 

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Bovine Scatologist
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hmm, I may have to try this. I made naan a couple weeks ago and it was very good.
 

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Discussion Starter #4

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Bovine Scatologist
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Panini is just a hot sandwhich?
 

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save yer money and use a cast iron skillet!!!!!!
 
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