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5 lb - Hamburger

1- 1 lb Velveeta cheese

1- ½ lb Mexican Velveeta cheese

1- Hormel Chile w/no beans

1- 80z can enchilada sauce (mild or hot)

Note: Habanera pepper or chilies can be added for heat

1. Brown hamburger on stove top and drain very well.

2. Add hamburger and the remaining contents in crock pot and cook until ready to serve

3. Serve with chinchilla , Doritos’s or choice of chips.
 
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