Re: Three meat gravy & biscuits
Originally Posted by Mista Bone
No pepper or Tabasco on the eggs, I'll give it a 9.944 out of 10. Doubt few, if any will get the reference.
Gravy/rue is my weak point, why I buy it in a bag or a can. I did save the bacon grease drippings from frying 2 lbs a while ago. I need gravy help!
I salted and peppered the eggs before I scrambled them up.
No hash browns this time, I'm watching my weight.