shine or graves grain alcohol in hawaian punch or parrot bay mango mixed with orange gatoraid. ( Im personally a beer drinker but thoose 2 mixes are easy to do in bulk and when made right dont even taste like hooch. Yet everyone will be shitty drunk in no time lol
We make this stuff called SKIPPY it's a 30 rack of busch a handle of cheap vodka and a tub of country time. It's cheap gets a ton of people smiling and it's called skippy because it'll have the girls skipping around half naked !
Spodi .... Grab a bunch of fruit and cut it up ... Everyone buys a 5th of whatever booze they want and toss it in ... Let it sit over night ... Next morning add ice ... Posted via Mobile Device
Case of lite beer. Handle of vodka. And a container of cristal light lemonade mix. Mix all together. Fill the rest of the way with ice. Shit is awesome
5 gallon drink ... 1 bottle of Parrot Bay Pineapple, 1 cup of Patron Silver, 1 liter of Hawain Punch, 1 liter Pineapple Soda, 1 bag Frozen Pineapples, 1 bag Frozen Strawberries, and let set in the freezer over night and you will be good to go all day!!! Refreshing, tastes good, and the buzz will be kickin!!!:drinkers:
Here this is what i do...take a watermellon take a fith of evaclear cut hole in melon the size of end of bottlle .. turn bottlle up side down and put it in the fridge for a day or until the booze is all soaked in and is good and cold-- i like to put it in the frezzer for about 4 hours put in cooler with ice ....all you need is a pocket knife- no evidence no cups ..but you will be a hell of a mess
jungle juice. 1 qt vodka(we used smirnoff) 6 pack schlitz malt liquor, 1 gal of pink lemonade. add extra amounts for however much you want to make. really good drink.
two liters of vodka, three cans of kool-aid mix (add enough water for two), two cups of shine.... had this at my last two get togethers and everyone was happy
We also used to mix a can of frozen oj concentrate, a can of frozen lemonade concentrate, a fifth of Jim Beam, and a half dozen or so teaspoons of sugar in a gallon jug (usually empty milk jugs), then top it off with cold water. Serve ice cold, as it's way too sweet as it warms up.
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